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Fort Wayne » Buckets Sports bar
Kitchen/Cook
Posted on Tuesday, January 01, 2008
Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
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Fort Wayne » Buckets Sports bar
Server
Posted on Tuesday, January 01, 2008
Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to show our guests such a marvelous time, they will want to return again and again.
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Fort Wayne » Buckets Sports bar
Assistant Manager
Posted on Monday, January 14, 2008
Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation.
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